Thyme Chilli Flakes Chicken – Steamed & Grilled


  • Chicken legs and boneless Chicken
  • Dried Thyme
  • Chilli flakes
  • Chopped / crushes Garlic pod
  • Grounded Pepper
  • Salt to taste






  • Marinade chicken pieces with Dried Thyme, chili flakes, garlic and season it with pepper and salt.
  • Cooking
  1. Steamed
    • Steam the marinated chicken legs using a steamer / pressure cooker with lid with strainer for 30 minutes
  2. Grilled
    • Pre heat microwave for 10 minutes on

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Grill mode

    • Place the marinated boneless chicken pieces in the oven dish.
    • Mix olive oil and stir it well.
    • Place it in pre-heated Microwave on grill mode and cook for 30 minutes
  • The steamed and grilled Thyme chili flake chicken is ready to be servedIMG_1934IMG_1932

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