Chilis – It’s TexMex time @ Indiranagar
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The concept of Sunday brunching has always excited me ever since I had my first many years ago. One of my dear friends invited few of us to join at the newly opened Chili’s Grill & Bar at 100 feet road, Indiaranagar.
For those who may not aware it is an international casual dining Tex-Mex-style cuisine restaurant chain that opened as a fun Dallas hamburger joint on 13 March 1975 that served burgers in a basket
and spicy “Texas Red Chili” in bowls.
Today, It has more than 1,500 restaurants in 30 countries and it is still bringing their big bold tastes of their original down-home, Southwestern-inspired brand.
The first thing you would notice once you enter this place is its nice cool interiors which give to sense of comfort immediately. Perhaps the largest of the outlet in Bangalore, Chilis is spreading over the large area. It has 3 level dining areas with the open space in the front for those who love it outdoors.It seems very kids friendly too.
The menu is quite exciting especially for the meat lovers like most of us in the gang.
I would however suggest new additions to their vegetarian menu as per inputs by my one of my dear veggie friend.Hope she is happy now with my recommendation.
Our order was quite lavish but I would like to stress only on my favorites from the lot.
They were as follows:
Starters
• Triple Dipper
(a) Chicken Wings
(b) Boneless Chicken Wings
(c) Chicker Crisper
• Texas Cheese Fries with Beef Chilli
• Smoked Salmon Salad
Main Course
• Baby Back Ribs
• Smoked Spicy Shrimp Pasta
• Bacon & Beef Burger
• BBQ chicken Salad
Dessert
• Molten Chocolate Cake
• Chocolate Chip Paradise Pie
I feel that this place is ideal for friends, families, couples and business meetings .
It was heartening to see 3 generations dining together here in the outdoor area.
I recommend this place to all my friends for casual, relaxed and worry-free dining. 
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